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Big Fork Bacon Sausage

Making Sausage Better with Bacon

Premium protein that's local, clean-label, easy, and unique for professional kitchens


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5 Mouthwatering Flavors

Hickory & Applewood - Classic smoky blend that elevates any dish with rich, wood-fired flavor

Aged Cheddar - Creamy, sharp cheese perfectly balanced with savory bacon goodness

Maple & Brown Sugar - Sweet meets savory in this breakfast-inspired crowd pleaser

Spicy 3-Pepper - Bold heat from three peppers adds excitement to any menu

Bacon & Ale - Craft beer meets bacon for a sophisticated, complex flavor profile


Why Chefs Choose Big Fork

🏪 Locally Crafted
Made right here in the Chicagoland area with premium ingredients

⚡ Kitchen Ready
Pre-seasoned and ready to cook - saves prep time in busy kitchens

🎯 Menu Differentiator
Unique bacon sausage sets your dishes apart from the competition

📈 Proven Popularity
Customers love the bacon twist - drives repeat orders


Available Through Your Trusted Distributors

                

Or order through your existing distributor relationships - no new accounts needed - we'll connect the dots!  Just let us know:  contact@bigforkbrands.com


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© 2025 Big Fork. Making Sausage Better with Bacon.