Looking to add a little more protein in your life? Have you ever tried adding a little sausage to your waffle batter?
Look no further than this recipe. We make the perfect breakfast sausage since it's stuffed with bacon.
Now you can enjoy the both bacon AND sausage together in one glorious bite.
This recipe is best with either our hickory & applewood or our maple & brown sugar bacon sausage. You can buy them here
There is also a link so you can watch a video of this recipe.
SAUSAGE AND CHEDDAR WAFFLES
Lance Avery
Rated 5.0 stars by 1 users
Category
breakfast
Servings
4
Prep Time
15 minutes
Cook Time
15 minutes
Sausage-stuffed waffles are a delicious and savory twist on traditional waffles.
What makes it even better is when you use BACON sausage. This is the by far the BEST sausage to use in waffles since you can really taste the bacon. And it's much easier than using bacon since our sausages are fully cooked and smoked, all you need to do is chop them up. No need to cook off bacon first! No greasy mess either.
2 links Big Fork Bacon Sausage, sliced lengthwise twice then cut into small pieces
4 oz. cheddar cheese cubes
Directions
Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth.
Sprinkle ¼ cup sausage on the bottom of the waffle iron. Pour mix over the sausage onto hot waffle iron. Top with ¼ cup cheddar cheese cubes. Cook until golden brown. Serve hot.
Recipe Video
Recipe Note
Here are some interesting things you can top your sausage stuffed waffles:
Fresh fruit: Top your waffles with sliced strawberries, blueberries, raspberries, or bananas for a healthy and colorful option.
Whipped cream: Add a dollop of whipped cream to your waffles for a classic and indulgent topping.
Chocolate chips: Sprinkle chocolate chips on top of your waffles for a sweet and decadent treat.
Maple syrup: Pour maple syrup over your waffles for a classic breakfast option.
Nut butter: Spread almond butter, peanut butter, or cashew butter on top of your waffles for a protein-packed topping.
Jam or jelly: Spread your favorite jam or jelly on top of your waffles for a fruity and sweet option.
Yogurt: Add a spoonful of yogurt to your waffles for a creamy and tangy topping.
Nuts: Sprinkle chopped pecans, walnuts, or almonds on top of your waffles for a crunchy and nutritious addition.
Cinnamon and sugar: Mix together cinnamon and sugar and sprinkle it on top of your waffles for a sweet and spiced option.
Fried chicken: For a savory twist on waffles, top them with crispy fried chicken and a drizzle of hot sauce or maple syrup.
Comments
0 Comments